General Instructions:  The NJDEP issues Bid Specifications for Concession/License Opportunities in areas administered by the State Park Service. Concession/License Agreements are awarded through a sealed public bid process. More detailed information is available in the Bid Submission Instructions. All forms related to Lease, License and Concession public bidding opportunities on this webpage are available for your immediate printing. The Public Land Administration Section will no longer mail out paper copies upon request.

A Bidder must submit a completed PREQUALIFICATION APPLICATION and BID PROPOSAL FORM for each opportunity that the Bidder is bidding on. Bid Proposal packages must be received by the Public Land Administration Section no later than noon on the closing date for bids. LATE PROPOSALS SHALL BE INELIGIBLE FOR CONSIDERATION.

High Point State Park – Autumn Food/Novelty Concession

Close of Bids:  September 5, 2022

Bid Submission Instructions – High Point State Park Autumn Food/Novelty Concession Updated August 15, 2022

Prequalification Application Part 1– High Point State Park Autumn Food/Novelty Concession

Prequalification Application Part 2– High Point State Park Autumn Food/Novelty Concession

HIGH POINT STATE PARK AUTUMN FOOD/NOVELTY CONCESSION BID SPECIFICATIONS Updated August 15, 2022

Exhibit A – Concession Premises

Exhibit B – N.J.A.C 8:24, Sanitation in Retail Food Establishments and Food and Beverage Vending Machines

Exhibit C – P.L. 2020, c. 117, Ban on Single-Use Carryout Bags, Ban on Polystyrene Foam Food Service Products, and Plastic Straws By-Request-Only

BID PROPOSAL FORM – High Point State Park Autumn Food/Novelty Concession

Concession Bid Evaluation and Selection Process

High Point State Park Autumn Food/Novelty Concession Agreement